Description
The Fusion Sake Bottle Tall (710-36A) honors the timeless tradition of Japanese sake service through its classic tokkuri silhouette and refined proportions. Featuring an elegant tapered form with a narrow neck and graceful shoulder, this 8-ounce bottle embodies the essential principles of sake culture—simplicity, functionality, and respect for the beverage. The tall, slender profile creates visual elegance while the narrow neck facilitates controlled pouring and the wider middle section provides comfortable grip and optimal thermal mass for temperature retention. Crafted from premium vitrified china with a brilliant white glaze, the Sake Bottle Tall serves as both functional vessel and cultural symbol. Download Creative Use Guide
Fusion Sake Bottle Tall – Where Tokkuri Tradition Meets Contemporary Excellence
The Fusion Sake Bottle Tall is where centuries of Japanese sake culture meet modern commercial performance. Its classic tokkuri silhouette with elegant tapered form and 8-ounce capacity honors traditional Japanese aesthetics while the premium vitrified construction ensures reliable service in demanding professional environments. The narrow neck facilitates controlled, precise pouring while the wider middle section provides comfortable grip for tableside service. With excellent thermal retention for both warm and chilled sake, this bottle creates authentic sake experiences—from traditional warm sake service to premium chilled varieties—making it essential for establishments seeking to honor Japanese culinary traditions.
Traditional Applications
- Authentic Sake Service and Pouring Rituals: Ideal for traditional sake service across all styles and temperatures, with 8-ounce capacity aligning with traditional service rituals where sake is poured frequently from tokkuri into individual cups, creating opportunities for social interaction.
- Japanese Restaurant and Izakaya Table Service: Perfect for authentic tableside service that honors cultural traditions, presenting the bottle with matching sake cups and allowing servers or guests to pour sake in the traditional two-handed manner.
- Sake Warming and Temperature Service: Excellent for warm sake service using traditional warming techniques (yukan method or microwave), with thermal mass maintaining serving temperature throughout the meal and comfortable grip section allowing handling without excessive heat transfer.
- Sake Pairing Dinners and Kaiseki Service: Essential for kaiseki dining and sake pairing experiences, with 8-ounce capacity ensuring appropriate portions for multi-course pairings and refined form maintaining visual harmony with carefully composed dishes.
Creative Applications
- Sake-Based Cocktails and Modern Mixology: Extend beyond traditional service with pre-batched sake cocktails, sake-infused syrups, or innovative sake-spirit combinations served tableside, with classic form providing authentic foundation while contemporary white finish signals modern innovation.
- Infused Sake and Flavored Variations: Use for house-infused sake creations—yuzu-infused sake, shiso-flavored varieties, or seasonal fruit infusions—with narrow neck facilitating clean pouring and elegant form elevating creative preparations.
- Specialty Sauce and Condiment Service: Reimagine as a vessel for specialty sauces, flavored oils, or liquid condiments—ponzu, sesame dressing, soy-based sauces—where refined form elevates functional service into intentional design element.
- Traditional Two-Handed Pouring: Honor traditional sake service by holding the bottle with both hands when pouring (right hand gripping middle section, left hand supporting bottom), demonstrating respect and cultural knowledge while providing stable, controlled pouring.
Download our comprehensive Creative Use Guide for detailed styling tips, service techniques, and professional applications.
