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Holiday Strategies for Restaurants: Price Adjustments and Weather Preparedness

Holiday Strategies for Restaurants: Price Adjustments and Weather Preparedness The holiday season is a critical time for restauran [...]
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Effective Strategies to Cut Operating Costs in Your Restaurant

Managing a restaurant comes with a unique set of challenges, especially when it comes to keeping costs under control. In today’s [...]
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Creative Ways to Attract Customers to Your Restaurant

The restaurant industry is constantly evolving, so to keep your business thriving, you need fresh strategies to attract a steady s [...]
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Outshine the Competition: Creative Ways to Make Your Restaurant Thrive

Introduction The restaurant industry is a delicious but highly competitive field. With endless options for hungry diners, it’ [...]
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Cameo’s booth #8033 will be the place to have a howlin’ good time at the National Restaurant Association Show!

Picture this: You’re rockin’ the restaurant world, hustlin’ hard, and your coffee’s gone cold. Wo [...]
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Give Your Restaurant a Spring Refresh: 5 Must-Do Changes

Spring has sprung, and it’s the perfect time to revitalize your restaurant! Leave the winter doldrums behind and embrace the [...]
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7 Deadly Sins of Restaurant Inventory Management (and How to Slay Them)

Running a restaurant is tricky, especially when it comes to keeping your inventory in check. Inefficient practices, poor storage, [...]
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Keep Your Diners Safe and Your Restaurant Thriving: 5 Key Steps to Prevent Foodborne Illness

Every year, millions of people fall ill from foodborne illnesses, often contracted at restaurants. As a restaurant owner, protecti [...]
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Restaurant Branding: Unveiling the Secrets to Building a Powerful Brand in 2024

Introduction: Welcome to the exciting realm of restaurant branding! In today’s competitive landscape, a strong brand identit [...]
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“Happy Holidays! A Special Message form CAMEO CHINA”

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Spice Up Your Restaurant: Attract New Customers with Fresh Ideas

Spice Up Your Restaurant: Attract New Customers with Fresh Ideas In the cutthroat world of restaurants, traditional methods of att [...]
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Conquering the Staffing Shortage: Attract and Retain Top Talent in Your Restaurant

The restaurant industry faces a persistent challenge: attracting and retaining qualified workers. This ongoing situation has left [...]
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Crafting a Winning Image: Innovative Strategies for Restaurant Social Proof

In the rapidly evolving digital landscape, restaurants must creatively harness social proof to stand out. This goes beyond traditi [...]
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How to Make Your Online Menu Truly User-Friendly

Your online menu is a key element of your restaurant’s digital presence, and ensuring a smooth experience for customers is e [...]
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How Menu Engineering Can Help You Manage Profit

Introduction: A well-designed menu can be a powerful tool for driving sales and profits. But how do you know if your menu is optim [...]
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Cameo at NRA 2023 in Chicago

Cameo China invites you to visit our booth #8050 located in the North Building. A complete selection of award-winning, dura [...]
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Secrets of Success for Restaurants (From Successful Owners)

Secrets of Success for Restaurants (From Successful Owners) When looking for advice on how to achieve success in the restaurant [...]
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MERRY CHRISTMAS 2021

THIS HOLIDAY SEASON: KEEP HOPE AND FAITH ALIVE In an uncertain time when challenges face us everywhere we turn, let us work togeth [...]
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Is Fear Taking Control of your Business?

Is Fear Taking Control of your Business? For many years, we dream of owning a business so it can be the best feeling in the [...]
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Your Guide to Reopening a Restaurant After the COVID-19 Pandemic

Your Guide to Reopening a Restaurant After the COVID-19 Pandemic The country is reopening, the world is reopening, and we [...]
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Avoid Restaurant Expenses: Smart Tips

Unexpected costs can throw a wrench into even the most carefully planned restaurant budget. While it’s impossible to elimina [...]
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HAPPY CNY 2021 – YEAR OF OX

2021 Year of the Ox Life, at times, may be challenging and these challenges can clearly demonstrate our true beliefs and in [...]
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Marketing Your Restaurant Correctly During COVID-19: 5 Top Tips

Marketing Your Restaurant Correctly During COVID-19: 5 Top Tips Looking back at the end of 2019, nobody could have predicte [...]
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Preparing for a Potential Second Wave as a Restaurant

Preparing for a Potential Second Wave as a Restaurant As we edge closer to winter, there are some concerned leaders aroun [...]
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Improving the Outside Design of Your Restaurant – 6 Top Tips

Improving the Outside Design of Your Restaurant – 6 Top Tips With many restaurants, they focus so much on interior design th [...]
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2020 HAPPY CNY!!!

Chinese Zodiac 2020 Year of the Rat [...]
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Showing Your Appreciation for Waiters

Showing Your Appreciation for Waiters When we look for restaurants to visit on those nights where we just don’t fancy coo [...]
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Improve Customer Service with 8 Simple Habits

Improve Customer Service with 8 Simple Habits Sadly, too many restaurant owners believe that their success relies upon thei [...]
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Generating traffic during off-peak hours.

Generating traffic during off-peak hours. The typical picture of a mid-week afternoon, at times between the late evening hours of [...]
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Merry Christmas & Happy New Year!!!

Merry Christmas & Happy New Year!!! [...]
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Becoming a Successful Restaurant Owner – 3 Fantastic Tips

Whether you have owned a restaurant for ten days or ten years, you will know that the job is a hard one and that there is always r [...]
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Preparing for the Holiday Season in Your Restaurant

Preparing for the Holiday Season in Your Restaurant As we edge ever closer to December, we reach one of the busiest times of the y [...]
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Why is Restaurant Employee Turnover So High? A Full Analysis

While there seems to be lots of misconceptions about the failure rate of restaurants these days, one thing we do know is that the [...]
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Getting Restaurant Staff Prepared for a Busy Holiday Period

Getting Restaurant Staff Prepared for a Busy Holiday Period As we reach this time of year, we tick off the things separating us fr [...]
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How to Keep Your Best Team Members at a Restaurant

How to Keep Your Best Team Members at a Restaurant Within the hourly worker world, turnover is high and this has been the c [...]
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Fantastic Twitter Features to Include in Your Marketing Strategy

Over the past decade, Twitter has gone from strength to strength and it now stands as a superb marketing platform for all types of [...]
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Long Lines – Is It Impossible to Keep Customers Happy?

We recently read a review that went as follows; ‘Normally, I hate waiting in line and would steer friends and family clear of re [...]
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5 Tips to Avoid No-shows at Your Restaurant

5 Tips to Avoid No-shows at Your Restaurant Are you all ready? Have you set everything in place? Is the chef ready with the [...]
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Theme Nights: Six Fantastic Ideas

For restaurants, the approach to marketing needs to be a little different to e-commerce businesses. For example, there’s little [...]
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The Importance of Choosing Your Restaurant’s Menu

The Importance of Choosing Your Restaurant’s Menu One of the key areas which needs you focused attention when you are aim [...]
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4 Commonly Overlooked Expenses Restaurant Owners Should Never Forget

4 Commonly Overlooked Expenses Restaurant Owners Should Never Forget Most restaurateurs fail to adequately and properly pla [...]
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How to Get the Most from Your Restaurant Staff

You have great food, a great location, but poor customer service; will your guests come back? No. Unfortunately, this is a problem [...]
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Experts Have Spoken: 4 Ways To Lure Customers Back Into Your Restaurant

Why is it that despite your amazing staff, great food and positive guest relations that repeat customers are not coming back like [...]
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Managing a Restaurant Online: Do’s and Don’ts

Despite the importance of the local community for all restaurants, we still can’t underestimate the value of an online presence. [...]
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Customers Would Like To See Four Minor Changes In Restaurants

It’s important that you serve your restaurant patrons food they’ll rave to friends and family about, but that’s just half yo [...]
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Restaurants – How to Create a Successful Strategy Utilizing Technology

Restaurants – How to Create a Successful Strategy Utilizing Technology For restaurants, technology is extremely useful and t [...]
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A Class in Crisis Management – Coping with Bad Reviews

A Class in Crisis Management – Coping with Bad Reviews A feedback is very important for any business. Getting a feedback determi [...]
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How to Enjoy Wine: Tasting with Purpose

How to Enjoy Wine: Tasting with Purpose From the outside, wine tasting can seem like an art that has been crafted over many [...]
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Empowering Restaurant Managers: Five Fantastic Tips

Empowering Restaurant Managers: Five Fantastic Tips In years gone by, employees saw money as the main motivator for staying [...]
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Monthly Feature Product – ONYX

Cameo China has recently launched a distinctive new collection of Onyx black dinnerware. Our high quality brand of Cameo dishes ar [...]
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The Dish Washer – Underappreciated and Undervalued?

The Dish Washer – Underappreciated and Undervalued? As we all know, being a chef is more than just cooking a few meals every nig [...]
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Improving the Outside Design of Your Restaurant – 6 Top Tips

With many restaurants, they focus so much on interior design that the outside is completely neglected. Of course, this is actually [...]
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Attract New Customers: Exciting Restaurant Event Ideas

Sure, your regular dishes are fantastic, but why not make your restaurant a destination for unique, memorable experiences? Special [...]
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Is ‘Yes, Chef’ Still Important? We Think So!

Is ‘Yes, Chef’ Still Important? We Think So! For generations, manufacturing plants have utilized a hierarchy with a clear chai [...]
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11 Important Lessons for Future Star Cooks

11 Important Lessons for Future Star Cooks While being a cook might seem like a creative and enjoyable career from the outside, ma [...]
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Where Would You Rather Be? Advice for Both Young and Experienced Chefs

Where Would You Rather Be? Advice for Both Young and Experienced Chefs ‘Where would you rather be?’ – this is a phrase used [...]
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Your Restaurant’s Background Music – Hitting the Right Notes

Your Restaurant’s Background Music – Hitting the Right Notes Have you ever thought how music can affect your customer� [...]
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Targeting Each Generation in Your Marketing Strategy

Targeting Each Generation in Your Marketing Strategy As a business owner, you know just how hard it can be to attract new customer [...]
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Google’s Location Sharing for Businesses

Google’s Location Sharing for Businesses Since the introduction of Google, we have seen some fantastic features for both custome [...]
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Reaching Millennials – 3 Fantastic Tips

Reaching Millennials – 3 Fantastic Tips When it comes to marketing nowadays, we are in a unique time where different age gro [...]
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What should be in your mind before opening a restaurant?

What should be in your mind before opening a restaurant? Are you looking for tips for opening new restaurants? Are you aiming at p [...]
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Designing the Concept of Your Dream Restaurant

Designing the Concept of Your Dream Restaurant Starting your own restaurant is no easy task. Having a clear idea of what ty [...]
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10 Ways to Improve Your Restaurant Service in 2019

10 Ways to Improve Your Restaurant Service in 2019 Why do customers return to a restaurant? This is a great question, and one that [...]
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Directions from Small Business Owners for Running a Restaurant

Restaurants are a popular place in movies, they’ve been shown for a large number of events ranging from the meetings between two [...]
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The Journey of a Restaurateur – How to Avoid Food Allergy Reactions?

The Journey of a Restaurateur – How to Avoid Food Allergy Reactions? Exhilarating, demanding and somewhat rewarding – t [...]
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A VEGETARIAN DIET: HEALTH, RESPECT AND THE ENVIRONMENT

In today’s world, we are part of a legacy handed down from our ancestors. They helped shape our thoughts and beliefs about how t [...]
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5 Ways You Can Develop A Successful Restaurant Owner / Supplier Relationship

If you were to ask people what the most important task a restaurant owner has to deal with, most would say it’s the food or menu [...]
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4 Key Tips To Help Your Restaurant Business Succeed

Three in five new restaurants will fail within 36 months. That’s a sobering statistic, and there’s a reason for it. The hospit [...]
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4 Commonly Overlooked Expenses Restaurant Owners Should Never Forget

Most restaurateurs fail to adequately and properly plan for the unexpected costs of their business. It is imperative you plan for [...]
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7 Common Issues for Restaurants

Nowadays, the restaurant industry is more competitive than ever before and this is causing numerous problems. With so much choice [...]
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Increasing Revenue for Restaurants – 12 Simple Tips

When running a restaurant, you will have goals and margins you need to hit over the coming weeks, months, and years. When all is s [...]
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4 Things That Annoy All Customers

When it comes to restaurants, no guest ever wants to get angry because they’re simply enjoying a night out with their friends, f [...]
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Why Service Is The Key To Improving Customer Experience

It’s become harder and harder for a new restaurant to look unique – to get the attention of consumers. After all, there are a [...]
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Online Ordering Is The Wave Of The Future For Businesses and Restaurants

It was 2016 when restaurants embraced the idea of online ordering. In fact, restaurants who offer online ordering are succeeding s [...]
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Online Marketing for Restaurant Managers

Online Marketing for Restaurant Managers Within the Restaurant Manager role, you’re in charge of every process of the business. [...]
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Customers Would Like To See Four Minor Changes In Restaurants

Customers Would Like To See Four Minor Changes In Restaurants It’s important that you serve your restaurant patrons food they [...]
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Tips to market your restaurant well

Tips to market your restaurant well You have just opened up a new restaurant in downtown, and now you want it to be the most happe [...]
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Designing for Millennials – Why is it Important?

Designing for Millennials – Why is it Important? Millennials, although not have much of the spending power currently, are said t [...]
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Hire These People in the Restaurant Industry

Hire These People in the Restaurant Industry When trying to build a restaurant, there are various roles that are important [...]
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CAMEO DELIVERS!

For many years Cameo China has been working extra hard to gain your trust. We truly believe in one simple philosophy: Do what you [...]
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Happy Holiday!

Dear friends, and customers. Cameo wishes you a holiday season full of the warmth of friendship and peace! We hope the New Year wi [...]
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7 Trends Every Business Should Know in 2017

7 Trends Every Business Should Know in 2017 At the latest count, the restaurant industry gathers over $600 million in reven [...]
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CAMEO KEEPS ITS PROMISE. AGAIN

This past year in 2016, the Cameo team had one objective – simply put; “At Cameo. We do what we say”. Goals of this nature a [...]
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Preparing for the Holiday Season : Five Fantastic Strategies

Preparing for the Holiday Season: Five Fantastic Strategies As we finish the thanksgiving weekend, our journey to Christmas has we [...]
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